Konishi Edo Genroku Shirayuki Saké (17,5%)

Konishi Edo Genroku Shirayuki is an artisanal junmai sake, meaning it is made entirely from rice. This premium sake has a complex and rich character, which it obtains through a sophisticated production process. The sake makers polish as much as 88% of the rice used, which significantly reduces each grain in size and makes the final flavors of the drink all the richer and purer.
Fermentation (the stage where sugars are converted to alcohol) takes place in large barrels made of yoshino cedar, and this gives Konishi Edo Genroku its distinctive amber color. Expect an interesting flavor profile in which both sweet and salty are present, but in which you will also find floral hints and wood notes.