SOUTH-AFRICA / 0.70 liter, 65% ABVRead more...
Mhoba Pot Stilled High Ester Rum
A heavily flavoursome white rum produced with a difference. This includes extended fermentation periods, the addition of “cane juice dunder” and lower ABV distillations, resulting in a smooth higher ester and heavier flavour rum. If you love Jamaican high ester rums, you will certainly love this South African one !!
Harvest Periode: Nov. 2018
Fermentation type: Unselead
Fermentation Time: 22 dagen
Cane varity: N57 SASRI