JAMAICA / 0.70 liter, 46.7%
| Quantity: | 1 |
Plantation Jamaica Clarendon 1999 Arran Whisky cask finish
Nose : A fruity and spicy profile of green apple, lemon peel, prunes, cinnamon, mint and caraway. It then evolves on Danish pastries, vanilla and beeswax with delicate hints of malt and salt.
Palate : Rich and full with a spicy and roasted profile of cloves, coffee, charred oak, licorice, banana, rosewood,dried apricot.
Alc./Vol. : 46.7%
Origin : Jamaica
Distillery : Clarendon Distillery
Distillation Year : 1999
Raw material : Molasses
Fermentation : 2 weeks
Distillation : Double retort pot still
Tropical Ageing : 17 years in Bourbon casks
Continental Ageing : 2 year in Ferrand casks
Maturation : 1 months in Arran Whisky casks
Volatile Substances : 1195 g/hL AA
Esters : 320 g/hL AA
Dosage : 0 g/L
Cane sugar caramel E150a (% vol) : No caramel added
Solely to adjust – if needed – the color between different batches.
Color may initially vary according to the type, the age and the size of the ageing casks
