CUBA / 0.70 liter, 40%
More than any other Cuban rum, Ron Santiago de Cuba has remained true to its origins, which is why it is considered by most Cubans to be the best premium rum in Cuba. Made from sugarcane molasses grown in the lush, fertile soil and warm microclimate of the Sierra Maestra basin and then matured in the oldest oak barrels in Cuba, dating back in the early of the 20th Century , Ron Santiago de Cuba prides itself on being a unique and authentic Cuban treasure. Named after the vibrant city at the heart of the region where the process of light rum was invented, Santiago de Cuba is widely known as ‘la cuna del ron ligero’; the cradle of light rum.
Blended to celebrate the aniversary of Santiago De Cuba city, Santiago de Cuba 25 Years it's currently the oldest of Cuban Rums coming from the oldest most exclusive oak barrels previously reserved for limited production state gifts! no words can describe this marvel.... minium of 25 years old reserves...