Elegant Merlot-Cabernet Franc blend with ripe berry and spice notes, velvety texture and soft tannins — excellent with grilled dishes and cheeses.

Fresh and tropical Chenin Blanc with quince, pear and passionfruit notes. Balanced acidity and minerality for a crisp, refreshing finish. Great with seafood and creamy dishes.

Mooiplaas Sauvignon Blanc is fresh and aromatic with citrus, green apple and a light tropical touch. Crisp and dry with a gently herbal finish. Perfect as an aperitif or with salads, fish, sushi and goat cheese.

Classic Cabernet with dark berry, clove and graphite notes, firm tannins and great structure — a superb match for grilled meats and aged cheeses.

Mooiplaas Chardonnay is smooth and elegant with yellow apple, peach and a light tropical touch. Rounded with a fresh mineral finish. Perfect with fish, chicken, creamy pasta, risotto or mild cheeses.

Full-bodied Pinotage with ripe plum and blackberry aromas, subtle spice and soft acidity — a great companion to grilled meats and stews.