A creamy Italian egg liqueur with notes of vanilla, custard and caramel. Rich and smooth with a soft, rounded finish. Read more..
The Poli Bomb is a traditional Italian liqueur produced by Poli Distillerie, known for its refined and artisanal approach.
Made from fresh eggs, sugar and milk, combined with in-house distillates, this liqueur delivers a rich and creamy profile with a smooth texture.
On the nose, notes of vanilla, custard and light caramel are present, with a subtle integration of alcohol.
The palate is full and silky, showing cream, egg yolk and gentle sweetness reminiscent of classic dessert creams.
The finish is soft and rounded, with lingering vanilla and creamy notes.
A creamy Italian egg liqueur with notes of vanilla, custard and caramel. Rich and smooth with a soft..


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