An exclusive Kilchoman Tour Edition matured in mezcal casks. Citrus, earthy and herbal notes combine with Islay peat smoke, creating a dry and distinctive profile with a long smoky finish.

Delivery mid-June.

The oldest regular Kilchoman release to date. Twenty years of maturation in Scottish storage facilities has added extra depth and complexity — a historic moment for this relatively young distillery. Delivery mid-June.

Rockside Barley edition, distilled in 2011 with barley grown and malted on-site at Kilchoman. Peated to 20 ppm — a rare expression from the distillery's own soil. Delivery mid-June.

A mature expression that brings smokiness and cask influence into perfect balance. Eighteen years of still aging results in a whisky of refined complexity and deep warmth. Delivery mid-June.

A Kilchoman fully matured in Maury wine casks from southern France. Notes of dates, raisins and dark honey combine with peat smoke, citrus and gentle spice, creating a rich and distinctive profile.

Produced with heavily peated barley (50ppm) from Port Ellen Maltings. Robust and expressive, with smoke that has penetrated deep into the cask during more than a decade of maturation. Delivery mid-June.

Loch Gorm is the name given to Kilchoman's annual sherry matured limited edition.
The dark murky colour of the loch’s water is reflected in the rich coppery tones of this sherry matured Loch Gorm release.

Islay single malt. Casado (Portuguese for marriage) is a limited edition bottling.