Douglas Laing

With a search for the ultimate cheese pairing, this Highland Malt has been carefully finished for several months in port casks, resulting in a rich and complex flavor profile.

Enjoy Douglas Laing's bold and flavourful Scallywag expression, fully matured in sherry casks and perfect for the season. With its rich and robust flavour, this bottle is a must-have for whisky lovers.

The Big Peat Christmas Edition, matured in sherry casks, is a unique and flavorful release that perfectly captures the essence of the season. This bold and hearty whiskey is an ideal winter warmer, and its rich taste is sure to put you in a festive mood.

This bottling was specially developed to go perfectly with artisanal cheeses. Creamy and full-bodied, with malty notes and grains, interspersed with marmalade and a hint of honeysuckle.

The Old Particular Wine Cask Collection offers a rare and distinguished release from the renowned Jura Distillery. Matured for 13 years and finished in a Ruby Port Wine Cask, this Single Cask Single Malt Scotch Whisky exemplifies both craftsmanship and in

Lowland blended malt with subtle peat influence, combining green apple, citrus and honey with gentle smoke and light spice, fresh and layered with a dry, lightly smoky and well-balanced finish.

A selection of single malts from renowned Islay distilleries blended together, subsequently refined by a second maturation in exceptional Pedro Ximénez sherry casks. Expect a generous helping of spicy, sweet smokiness from the very first moment.