Table Whisky by The Leith Export Co. is a single grain Scotch whisky crafted in Edinburgh and matured in virgin oak and sherry casks. Blended in Leith, it offers a smooth and approachable profile.
This 10-year-old teaspooned blended malt, known as "Lagmore", was distilled at Ballindalloch and matured in first-fill bourbon casks. This is another very unique bottling.
Williamson (or Laphroaig) is a 13-year-old blended malt Scotch whisky is matured in refill bourbon casks. Independently often found under the name Williamson. This one is adulterated with a teaspoon of Bowmore.
Distilled in 2016 and matured for 8 years in a first-fill cask, which contributed to its distinctive flavour profile. The edition is limited to 318 bottles, which adds to its exclusivity.
Rare 21-year-old blend of Macallan & Highland Park, married in 2015 and matured in Oloroso sherry butts. Rich notes of fruit, spice & soft smoke. Long, elegant finish. 43.6% ABV, natural colour, non-chill filtered.
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