Tequila & Mezcal

Tiscaz Tequila Gold is best described by its full-bodied vanilla and fruit aromas, with strong notes of pepper and fresh herbs.

Tiscaz comes from Jalisco, a famous state in Mexico. Jalisco is one of the 5 Mexican states that are allowed to produce tequila. The tequila is made from fermented blue agave also known as Tequilana agave.

Sierra Tequila is made from the insides of the blue agave plants. The blue agaves grow on the highlands plateau around the "Destileria Sierra" at the Atotonilco El Alto in over 2,000 meters.

The Sierra Reposado is a refined Tequila, which has matured for 9 months in barrels of American white oak. This creates a soft taste, with notes of vanilla, cocoa and cinnamon.

Brilliant in color, this lively Cenote Blanco tequila is packed with bright citrus and pepper on the nose.

Cenote Ahumado, a Reposado tequila whose pinas (the heart of the agave plant) are first smoked over a wood fire.

Patrón Silver is handcrafted from the finest 100% Weber Blue Agave and is carefully distilled in small batches at Hacienda Patrón distillery in Jalisco, Mexico.

Patron Reposado is the tequila for those who want a softer and more complex taste than the standard Silver. The Reposado has matured for more than two months in oak barrels

Cenote is an ultra-premium 100% Agave Azul Tequilana Weber Tequila inspired by the beauty of the Yucatán Peninsula and the spectacular underground water systems unique to this geographical region.

Cooked agave and mesquite on the nose, this young mezcal opens with a palate of nuts, fruit and green vegetables, landing in a sweet, weighted finish with a mellow spicy kick.

Hand-crafted in the village of Santa Catarina Minas from a palenque with a long view of the flat, open, treelined valley.

The rural town of Santiago Matatlán, just to the east of Oaxaca City in the Valles Centrales region, is widely known as the epicenter for traditional mezcal production.

Nestled into the side of a steep ravine, hours from civilization, the ranch settlement of Lachiguí is home to the Vasquez family of mezcaleros. The ranch itself is a tiny complex of humble structures that house members of extended family.

Cazadores Reposado spends up to a year in new American oak barrels creating a perfect balance of agave and woody flavors. Citrus and tropical fruits, vanilla notes and the customary smooth finish, makes this Tequila excellent in cocktails or sipping neat.