Aged exclusively in ex-Sherry hogsheads for around three years, it develops a rich, full-bodied character with deep notes of dried fruits, dark chocolate, and subtle peat smoke. The coastal climate accelerates maturation, enhancing complexity and depth.
This rum is made from Panamanian molasses and aged for three years in ex-bourbon oak barrels. After this maturation, the rum is infused with a selection of natural herbs and spices.
A rare Lowland whisky from Ailsa Bay Distillery (formerly Dalrymple), bottled under the name Paddy's Milestone due to brand restrictions. Aged in Oloroso casks, this 13-year-old whisky is a hidden gem.
An alcohol-free Italian aperitif drink, known for its refreshing and bittersweet taste. This variant is distinguished by subtle hints of blood orange, and a citrus-like bitterness. An authentic Italian aperitif without alcohol.
Distilled in 2012 and aged for 11 years in first-fill Oloroso sherry butts. Bottled in 2024 at a strength of 57.1% ABV (100 Proof), non-chill filtered and non-colored. Rich aromas of toffee and dried fruit, with a full flavor and hints of spice and oak.
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