Full golden colour with red tints from the Port Cask maturation, the nose has classic Port Mourant complexity, touches of aniseed and fruit, very complex.
This highly unorthodox blend brings together two taste worlds. On the one hand, smoke and fruit that take you to an open fire on the beach with a fresh sea breeze.
Speyside malts were matured in Sherry-seasoned, European oak casks to craft Famous Grouse Sherry Cask Finish. The blend has been in development for two years.
The Loch Lomond Distillers have been producing and bottling Glen's in Catrine, Ayshire for over 20 years, so it's no wonder that they have learnt how to perfect things
Complex, multi layered, yet harmonious flavour of various botanicals. Traditional gin taste in the base, plus characteristic Japanese botanical notes with yuzu as the top note. Smooth and silky texture.
Hand-selected casks of grain and malt whiskey are initially fully aged in Ex-Bourbon barrels, then married together in Central American Rum casks for up to 12 months for a unique, dried fruit profile.
Complex flavors of ripe fruit mingle with light toasted oak notes to create a taste rich with spice and a pleasant lingering finish. This is a big, bold rye that does not overpower.
From Macduff distillery, this is a single malt you may know as Glen Deveron, but a new range of expressions and new packaging in September 2015 also saw a change of name to The Deveron. This is the 12 year old.
Guatemalan rum made from virgin sugar cane honey, developed in Botran’s signature style through maturation in whiskey, medium toast whiskey and Oloroso casks. Vanilla, tropical fruit and toasted wood shape a smooth, rounded profile.
Glen Moray 15 Years is a Speyside single malt matured in bourbon and sherry casks, showing honey, toffee, chocolate and dried fruit, smooth and balanced with a medium-length, soft and lightly spiced finish.
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