Especially for the Whisky & Rum by the Sea Festival, we selected this fantastic cask of High Congener rum from Antigua Distillery Limited. A not to be missed must have!!!
S.B.S Jamaica 2010 is a single cask rum with an outcome of 329 bottles only. The rum is from a Jamaican distillery and is based on molasses. The rum has been distilled in a pot still in 2010 and was bottled in 1423's warehouse in Denmark in August 2020.
Single Barrel Selection Antigua 2015 is a single cask rum which is based on molasses and was distilled in a column still in 2015. The rum has matured in an ex-Bourbon cask and is bottled at 59% abv. in January 2024. Antigua is rarely seen bottled in the w
Single Barrel Selection Tahiti 2017 is a single cask rum which is based on molasses and was distilled in a column still in 2017. The rum has matured in an ex-Bourbon cask and is bottled at 57% abv. in August 2023.
S.B.S. Origin, Australia is the first time an unaged Australian rumwas bottled by 1423 Spirits, however when you taste it you will know why! The base product is molasses, however the small craft distillery have also build their own muck pit and use an ope
Single Barrel Selection El Salvador 2013 is a single cask rum which is based on molasses and was distilled in a column still in 2013. The rum has matured in an ex-Port cask and is bottled at 57% abv.
Single Barrel Selection French Antilles 2019 is a single cask rum which is based on molasses and was distilled in a column still in 2019. The rum has matured in a virgin oak cask and is bottled at 60,3% abv. in August 2023.
S.B.S Origin Dominican Republic Aroma Grande is an unaged rum with 57% volume and an ester content of around 500 gr/hL which is perfect for Daiquiri cocktails.
The Patridom Gran Reserva was produced in Dominican Republic at the Alcoholes Finos Dominicanos distillery. It was selected and bottled by the independent bottler 1423 World Class Spirits.
Single Barrel Selection Belize 2011 is a single cask rum which is based on molasses and was distilled in a column still in 2011. The rum has matured in an ex-Stauning Whisky cask and is bottled at 59,5% abv. in August 2023.
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