Rebellion Spiced Rum is created in response to a call for a fuller-tasting traditional Rum. We use natural whole spices like cinnamon, nutmeg, cardamom and vanilla that now, as in our Pirate days, are worth their weight in gold.
Sierra Tequila is made from the insides of the blue agave plants. The blue agaves grow on the highlands plateau around the "Destileria Sierra" at the Atotonilco El Alto in over 2,000 meters.
RumChata has been a huge success since launching in the US in 2010, where it outsells Baileys in many states. A blend of five times distilled Caribbean rum, real fresh dairy cream, sugar, a touch of cinnamon, vanilla and a unique blend of secret spices.
Doorly's 14 Year Old is a blend of rums distilled by Foursquare in column and pot still (for complexity and depth). Aged entirely in American white oak barrels in the tropics, this rum has been reduced to a 48° proof to fully express its richness.
Taken from the middle sections of the famous Warehouse H, Blanton’s Original Single Barrel was once designated for ambassadors, dignitaries, and Colonel Blanton’s family and friends. Today, everyone has access to the world’s first single barrel bourbon.
"Indlovu" can be translated as elephant in siswati, and is the name given to Mhoba's new expression that has been aged for two years in an ex-Bourbon cask, followed by an 18 months finish in an ex-Brandy cask.
Hennessy Very Special (V.S) is one of the most popular cognacs in the world. Matured in new oak barrels, Hennessy V.S is bold and fragrant. Its beguiling character is uniquely Hennessy, a timeless choice with an intensity all its own.
The 7th release of Scallywag The Chocolate Edition is a deliciously flavorful fusion of the distinctive Speyside character combined with the luxurious influence of the finest port casks.
A new iteration of the iconic Black Bush, 80/20 is a unique blend of Bushmills Single Malt finished in the finest hand-selected Pedro Ximenez sherry casks and Irish grain whiskey
The Sierra Reposado is a refined Tequila, which has matured for 9 months in barrels of American white oak. This creates a soft taste, with notes of vanilla, cocoa and cinnamon.
The Blackadder Raw Cask Rum Panama 11 years old 2009 is an 11 year old Panamanian rum from an unnamed distillery bottled by the independent bottler Blackadder.
Inspired by the rich spices and flavours of India, Master Blender Sandy Hyslop has composed a bespoke malts blend, fully finished in virgin oak casks.
The whisky is reminiscent of the sweetness of a mango chutney with a surprisingly spicy finish.
Tanqueray London Dry, a perfectly balanced gin and one of the most awarded gins in the world. The bartender´s choice for the perfect G&T. Best enjoyed with tonic and a wedge of lime.
Mai Tai is a legendary cocktail made with rum, orange juice and lime juice. Pour straight from the fridge into your glass of choice over ice. Garnish with a slice of lime and pineapple.
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