A rare opportunity to get your hands on a piece of whiskey history. This bottling comes from Chain Pier Distillery, the first single malt distillery in Edinburgh since 1925, located in Granton.
Aged for 10 years on a first fill Oloroso sherry hogshead, this Speyside powerhouse is bursting with rich flavours: think sultanas, dark chocolate, cherry compote and a hint of clove.
Discover Arran Signature Series Vol. 3 - Duero Discovery. Aged in Spanish red wine casks, this 12-year-old single malt bursts with dark fruit, spice and oak. Bottled at 50%, a rare whisky for aficionados and collectors.
This limited-edition release from Macduff Distillery takes the soft, approachable character of The Deveron 12 and elevates it with a rich finish in Oloroso sherry casks from Spain.
The Daftmill 15YO is a rare Lowland single malt, produced at the Cuthbert family's farm distillery in Fife. Distilled in 2006 from Chariot barley, it has matured for 15 years in 28 first-fill ex-bourbon casks.
This 12-year-old single malt begins its journey in traditional oak casks, developing the soft orchard fruit and toasty cereal notes that define The Deveron style.
This whisky hails from a single Hogshead cask and captures the distillery’s elegant, fruit-forward character in its purest form. The presentation is natural: no added coloring and non-chill filtered for maximum flavour and authenticity
This whisky has matured in a combination of sherry casks and ruby port casks from the Douro Valley in Portugal. This barrel selection creates a rich, layered flavour experience with an emphasis on ripe fruit and sweet spices.
Glendronach Ode to the Dark is a must for lovers of classic PX sherry bombs: full-bodied, elegant and intense, with a perfect balance of sweetness, spice and strength.
This is a whisky that punches well above its age, offering impressive depth, sherry-driven warmth, and a robust Speyside character that shines at high strength. A rewarding dram for fans of richly matured, full-flavoured malts.
This whisky has matured in a combination of Oloroso and Pedro Ximénez sherry casks. The subtle peat smoke interweaves with the sweet and spicy notes of the sherry casks, creating a harmonious balance between smoke and sweetness.
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