Cachaça, a distilled spirit made from fermented sugarcane juice, has approximately 500 years of history and is therefore considered the first distilled drink of North and South America.
The pioneer of Japanese malt whisky par excellence, Yamazaki 12 years is elegant and silky, the result of the combination of Scottish knowledge and Japanese refinement, developed in the oldest distillery in Japan.
This malt whisky has an underlying fruity character that is carefully created by the crystal clear wort, long cool fermentation with both brewers and distilling yeast. Followed by slow and gentle distillation before being filled into the best American oak
Select Series of rums are a selection of the most exceptional pot distillations of pure sugarcane juice rum. This rum has been aged for more than 1 year in French oak casks, which previously held Cape red wine.
HSE Old Rum V.O. is aged for over 3 years in oak barrels on the beautiful plantation Saint-Etienne in Gros-Morne, Central Martinique. It’s subtle aroma of spice gives it a unique personality, heir of ancestral know how.
R.L. Seale's 10 Year is a beautiful release from the Foursquare distillery in Barbados. Bottled by Richard Seale, the famous Bajan rum producer and now owner of the Foursquare distillery.
Een verrassend goede blend samengesteld van rums uit Barbados, Jamaica en Guyana. Deze rum is voortgekomen uit een geheime vergadering van top bartenders i.s.m Maison Ferrand. Zeer geschikt om te mixen of cocktails te maken.
This artisanal liqueur is passionately distilled to an old Vriezenveen recipe with a special history. Several herbs are combined with a touch of vodka to create a balanced taste that makes drinking it worthwhile.
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