During the cold months, heat a cup of milk, add the ingredients from the “Choco Mates Box” and enjoy one delicious hot chocolate with a dash of Mates Gold Rum.
Drop the uniquely chocoballs made by Patissier Jan Schuil in no time into a warm mug of milk
This exceptional rum originates from the finest sugar cane that Madeira Island has to offer. The cane juice undergoes a unique, extended fermentation process before being distilled and aged in French oak barrels for 9 months.
After a very inspiring and welcoming visit to the only rum distillery in Seychelles, we decided that the new GRANKAZ had to be THE festival bottling for the 18th edition of the Whisky & Rum by the Sea festival.
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