A unique set of eight unaged Hampden Estate pot still rums, ranging from light, fruity styles to expressive, ester-rich profiles — perfect for comparative tastings and exploring Jamaican rum production.
A 2008 Venezuelan single cask rum aged thirteen years in ex-bourbon casks with tropical and continental maturation. Notes of caramel, dried fruit and soft spice lead into a long, warming finish.
Transcontinental Rum Line French West Indies VO is an elegant rum bottled at 46% ABV. Refined and gently spicy with vanilla, oak, ripe fruit and sugarcane. Beautifully balanced, great neat and strong enough for cocktails.
Hampden Estate 1753 is a Pure Single Jamaican Rum (100% pot still) bottled at 46% ABV. Rich and aromatic with tropical fruit, pineapple, citrus and a classic Jamaican funky edge. Great neat or in premium cocktails.
Phebus Reservado Malbec from Mendoza is rich and smooth with ripe plum, blackberry and black cherry notes. Velvety tannins and a warm finish. Perfect with grilled meats, burgers, ribs or aged cheeses.
Indulge your senses with this richly flavored chocolate cocktail — a perfect blend of premium vodka, real cream, and natural chocolate flavor that instantly invites you to indulge.
Engels Dropje is a bold liqueur that captures the iconic taste of English liquorice in a smooth, contemporary shot. Full-bodied and expressive, it combines the distinctive flavours of liquorice root, anise and salmiak, finished with a subtle sweetness for
Smooth Tennessee whiskey blended with rich blackberry liqueur. Sweet, fruity, and mellow with notes of vanilla, oak, and honey. Enjoy neat, on ice, or mixed for a refreshing twist on classic Jack Daniel’s.
Initially matured in traditional oak casks for approximately eight years, it undergoes a finishing period in select port wine casks sourced from an artisan producer in Portugal.
A pot still is traditionally used to distil whisky or rum, so we also have a pot still in a beautiful blown glass rum-whisky decanter. The refillable decanter comes on an oak stand complete with two whisky glasses.
Distilled in 2016 and matured for 8 years in a first-fill cask, which contributed to its distinctive flavour profile. The edition is limited to 318 bottles, which adds to its exclusivity.
A smooth honey rum liqueur from Gran Canaria where honey and rum come together beautifully. Rounded, warm and inviting, with enough depth to enjoy neat and an easy style from the first sip.
A sophisticated cognac known for its rich and complex flavour profile. In terms of flavour: a smooth and full-bodied taste with hints of black cherry, toasted almond and hazelnut, which turns into an aftertaste with a hint of cayenne pepper.
Black Tot Historic Solera is a decadent and elegant rum which has been aged in oak barrels that have been seasoned with Pedro Ximénez and Oloroso Sherries, before being further aged through a traditional 3-tier Solera process.
Limited navy-style rum blending Guyana, Jamaica, Barbados and Trinidad rums with part of the historic Royal Navy reserve. Rich and layered with notes of chocolate, ripe banana, caramel and warm spice.
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