Balvenie DoubleWood 12 Years Victo Ngai Edition is a smooth and rounded whisky with honey, vanilla, ripe fruit and gentle sherry notes, presented as a special artistic limited edition with a long, warm and spiced finish.
GlenAllachie 9 Years Fino is a fresh Speyside whisky with honey, apple, almond and gentle spice, creamy and elegant with a medium-length, slightly drying and citrus-led finish.
Lowland blended malt with subtle peat influence, combining green apple, citrus and honey with gentle smoke and light spice, fresh and layered with a dry, lightly smoky and well-balanced finish.
A 7-year Australian single rum matured five years tropical and two in ex-Cognac casks. Spicy, exotic fruit and toasted oak on the nose lead into a layered palate and a refreshing, lingering finish
Transcontinental Rum Line Barbados 2012 is an elegant single vintage rum bottled at 46% ABV. Rich and layered with vanilla, caramel, oak and gentle spice. Beautifully balanced, perfect neat and also great in premium cocktails.
Rum Fire is an unaged Jamaican overproof rum from Hampden Estate, bottled at 63%. Explosively aromatic with tropical fruit, classic funky esters and spice. Perfect for bold cocktails like Daiquiris and Tiki drinks.
Benguela Cove Cuvée 58 Brut Rosé is fresh and dry with strawberry, raspberry and citrus notes. Fine mousse with a subtle brioche touch and a light mineral finish. Perfect as an aperitif or with sushi, salmon and shellfish.
Divin Sparkling Sauvignon Blanc 0.0% is a fresh alcohol-free bubbly from the Loire Valley with citrus, green apple and a light aromatic touch. Crisp and sparkling with a clean finish. Perfect as an aperitif or with salads, sushi and light bites.
Don Pepé is an artisanal Sicilian blood orange liqueur made from freshly picked peels using a family recipe. Purely natural, full of vibrant citrus character, perfect as a digestif or in cocktails.
A rare opportunity to get your hands on a piece of whiskey history. This bottling comes from Chain Pier Distillery, the first single malt distillery in Edinburgh since 1925, located in Granton.
This 28-year-old single grain is a textbook example of how elegant and flavoursome grain whisky can be after decades of maturation. A must-try for lovers of aged grain whiskies.
Blend of older Barbados rums aged in multiple cask types including PX sherry casks, showing raisins, figs, caramel and chocolate, rich and layered with a long, warm and gently spiced finish.
A rare Lowland whisky from Ailsa Bay Distillery (formerly Dalrymple), bottled under the name Paddy's Milestone due to brand restrictions. Aged in Oloroso casks, this 13-year-old whisky is a hidden gem.
Tamdhu Cigar Malt Batch 2 at cask strength, fully matured in Oloroso sherry casks, showing raisins, cocoa and spice, powerful and layered with a long, dry and spiced finish.
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