The rum combines fresh pot still rum bursting with tropical fruit, smooth column-distilled rum aged in young oak, and a touch of rare, high-ester aged rum that gives it an unmistakable hint of Jamaican funk.
Dalmore 17 Years is a rich whisky with orange, pear, red fruit, and toffee, layered and round with influence from multiple sherry casks and a long, warm, and slightly spicy finish with notes of chocolate and wood.
The flagship whisky of Kanosuke Distillery in Kagoshima. Matured partly in ex-shochu casks, this Japanese single malt shows notes of honey, banana and lemon tea with flavours of candied quince, ginger and gentle spice.
Bottega Pistacchio is a sophisticated liqueur with a creamy texture and an intense aroma of Sicilian pistachios. Made from a paste prepared from the best Sicilian pistachios, this liqueur offers a unique taste experience.
Produced with heavily peated barley (50ppm) from Port Ellen Maltings. Robust and expressive, with smoke that has penetrated deep into the cask during more than a decade of maturation. Delivery mid-June.
Elegant rosé from the south of France with aromas of strawberry, raspberry and a hint of peach. Fresh, fruity and smooth with a refreshing finish. Perfect as an aperitif or with light salads, grilled fish and Mediterranean dishes.
The Last Consignment was first bottled in 2011 from antique stone jugs sourced from an English naval yard. It is the original rum used by the Royal Navy and contains rums up to 100 years old from former British colonies.
A surprising blend of Inver Gordon Grain whisky, Jura, Fettercairn, and Tamnavulin, among others. Matured in a first-fill Pedro Ximenez cask from 1981. Dynamically aged on the Tall Ship Thalassa for 7 months at sea.
A mature expression that brings smokiness and cask influence into perfect balance. Eighteen years of still aging results in a whisky of refined complexity and deep warmth. Delivery mid-June.
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BuzzBallz Lotta Colada — a creamy, tropical ready-to-drink cocktail inspired by the classic Piña Colada. This popular cocktail combines sweet pineapple, smooth coconut, and creamy notes with premium vodka for a delicious summery experience.
This 8YO Miltonduff is a powerful, fruit-forward Speyside malt with rich vanilla and spice. It’s a great option for bourbon cask lovers or anyone looking for a bold, well-balanced whisky at a great price.
Tiscaz comes from Jalisco, a famous state in Mexico. Jalisco is one of the 5 Mexican states that are allowed to produce tequila. The tequila is made from fermented blue agave also known as Tequilana agave.
Cachaça, a distilled spirit made from fermented sugarcane juice, has approximately 500 years of history and is therefore considered the first distilled drink of North and South America.
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